A low carb chocolate cake that will impress even your most picky guests. Light chocolate cake layers, frosted with our dairy free vanilla “butter”cream and topped with an elegant design of berries, rose petals and chamomile.
Ingredients: almonds, cacao, coconut, Lakanto monk fruit, eggs, baking soda, Pro-forest palm shortening, Himalayan salt, vanilla, maple sugar, espresso powder.
Cookie Cake Topper Ingredients: almonds, pro forest certified palm shortening, arrowroot, vanilla, maple syrup, Lakanto monk fruit.
